OUR WINERIES

VILLACHICA _10BODEGAS EIDOSELA in the DO Rias Baixas: The winery was born as a crystallization of a common dream among a group of friends. The project has turned into several brands of wine, EIDOSELA, ETRA, CHARQUIÑO, ETHEREO, AND ARBASTRUM, reflecting the passion of the owners: wine and art. The facilities have capacity for 600,000 liters. With an extension of 45 hectares of the different Galician varieties: Albariño, Treixadura, Loureiro. Modern stlye albariños with a good balanced acidity

 

IMG-20131112-01252BODEGA VEGANZONES DO Ribera del Duero  situated in the town of Fompedraza, at 8 km from Peñafiel. It has its origins in 1956, when the grandfather of Veganzones bothers, founders of the winery, started to make wine with the grapes of his young vine. From then, the familiar tradition has continued although it was not until 2005 when they started to label the first “912 de altitud”. The winery produces wine from more than 50 hectares of vineyard

 

VILLACHICA _159BODEGA PALACIO DE VILLACHICA DO Toro and DO Rueda  is named after D.Luis Villachica an extremely wealthy gentleman who acquired a number of estates in Spain, including this one, located in the wine-growing area known as ‘Pago de San Andrés’ in the borough  of DO Toro. The estate was passed down to his illegitimate daughter, Doña Victoriana Villachica, who ordered a mansion (palacete) to be built on the estate and after which it would take its name. The Tinta de Toro grape variety is unique and grows only in this area producing various types of wine divided our wines into three lines: T, Villachica, and white Verdejo Ábside

 

VILLACHICA _51The ARCA DE NOE WINERY in the Doc Rioja is located in the Rioja, founded in 1953 by a group of grape-farmers who processed the fruit from their vines in the various private wineries in the village. The success of the winery led to improve expectations and their members increased progressively…today has 260 members. In the Rioja Alta, the main variety of the red wines is TEMPRANILLO the variety best to our soils which produces wines with the right degree and potential in terms of body and color making high quality wines. Over the years the Arca de Noe has maintained its traditional line of acclaimed, unique white and rose wines, and its renowned reds produced from the best Rioja vines in the best clay-limestone soils with precise wine making procedures that meet the strict demands of modern oenology with its brands DAVALILLO, EL ARCA DE NOE, MONTE SAN QUILEZ and DON PAULINO